São Paulo’s Guarulhos International Airport is one of the busiest airports in Latin America, and Terminal 3 is its crown jewel. Opened in 2014, it boasts modern facilities, vast shopping areas, and a plethora of… Read More »How is the food at São Paulo’s Guarulhos Airport Terminal 3?
If you’re traveling up and down the Americas, there’s a good chance you’ll land at Panama City’s Tocumen Airport at some point. With so many connecting flights going through, long layovers are common. And you… Read More »How is the food at Panama City Airport’s new Terminal 2?
On one of your mornings in Oaxaca, maybe before a hike to Ixtepeji, or out for a stroll after spending the night at the Quinta Real, walk down the street beside the Templo de Santo… Read More »Oaxaca en una Taza has chocolate croissants you’ll want to bury yourself in
The first time this Guide tasted chicha morada was on the trek to Choquequirao. There was a big jug of deep purple juice sitting on the table in the lodge at Chiquisca. I figured it… Read More »Chicha morada. The joy of purple corn juice.